Aged in mellowed American Oak barrels to achieve balanced acidity and subtle buttery notes. A light golden hue with a nose of gardenia and honey suckle. A luscious, full mouthfeel with notes of orange peel, lemon custard and slight minerality.
Reflects the bright nuances of our local apple and peach orchards. Supple notes of pear, honeysuckle and Granny Smith apple. This Pinot Gris is a perfect match for light appetizers, grilled fish and chicken and pasta salads.